An Opperdash cook plating dishes on ceramic

How do we do it?

The Opper approach

1

The conversation

We start with a conversation. We listen to your wishes, your guests and the occasion, and make a proposal that fits.

2

Your menu

You receive a tailored proposal. Appetisers, starter and main course, or one strong main course? We decide together.

3

Carefree

On the day itself, all you do is open the door. We bring the tableware and glasses and leave everything clean. In and out, no trace.

Book us
Opperdash menu card among fresh tomatoes and basil
Elias Nys cooking in the Opperdash food truck

Food truck

Chef-driven dishes, served fresh from the food truck.

Why work
with Opperdash

  • One point of contactFrom quote to service at the event, Elias is your contact for everything.
  • TailoredWe draw up every quote together with you.
  • PersonalYou talk to us directly, so you always know where you stand.
  • Clear pricingNo surprises afterwards: clear agreements and one transparent total price from the start.
  • Our own trained teamConsistent quality, even for large numbers.
Buffet of Mediterranean dishes by Opperdash

Buffet

A chef-driven buffet with Mediterranean influences, on ceramic and with real cutlery.